Starred Puff Pastry With Nutella
Nothing can go wrong if we mix Nutella with a sweet ingredient. Therefore, this option is perfect for lovers of well-prepared and tasty desserts. Do you dare to prepare a starry puff pastry with Nutella? In this article you will have several alternatives to enjoy it!
Starred puff pastry with Nutella: Option 1
A dessert or snack that everyone at home will love. In English it is known by the name of Braided Nutella Bread and it is very, very rich. The preparation time is approximately one hour and it yields 14 servings … Be careful because it can be very addictive! So it is not suitable for dieters.
What do you need?
- 4 sheets of puff pastry
- 1 jar of Nutella
- 1 egg white
As elaborated?
- Preheat the oven to 180 ° C.
- Spread the first puff pastry (or croissant) on parchment paper and cut into a circular shape, if you haven’t bought it that way.
- Spread with Nutella that is in a double boiler or slightly melted in the microwave or in a saucepan.
- Place a second circular dough and spread the Nutella again.
- Do the same with the third layer and when you reach the fourth dough, instead of adding Nutella (maybe the pot has already been finished or not), cut the cuts to form the braids: place in the center a round container like a plate and then starting from that object, cut out as if they were rays of the sun
- First, in quarters, then every quarter in four more parts. This way, you will get 16 servings.
- Then to braid, you will take two parts and twist them, as if to exchange their place. Repeat with the other 7 pairs.
- Lastly, slightly fold the edges down to seal them well.
- Paint with egg white over the entire braid and bake for 20 minutes at 180 ° C, lower to 150 ° C and cook another 25 minutes (or until the dough is golden and cooked).
- Remove from the oven and let it rest for 5 minutes.
- You can serve it hot or cold, with coffee, tea, hot chocolate or whatever you want.
Starred puff pastry with Nutella: Option 2
When you see the photograph, you want to prepare it … You will be sorry to cut it! But when you try the first bite, you will think that you have not had a better idea. It is easier to do than you think. It is not suitable for those who are taking care of themselves to go on vacation to the beach … You can keep it for three days without problems (although it will be impossible for it to stay that long without being eaten by the “night elves” that attack the fridge).
What do you need?
- 2 puff pastry sheets
- 1 jar of Nutella
- 50 grams of butter
- 1 egg
- 1 spoon of sugar
Steps to follow:
- Place one of the doughs on the counter and using a plate cut a circle. Do the same with the other plate. The leftovers from the sides can be joined to form a third and even a fourth circle.
- Roll the ball out with a rolling pin to get a third circle.
- Butter the first layer, turn it over, and place on top of the parchment paper.
- The top is spread with Nutella.
- Top with another circle of puff pastry with the bottom buttered and spread the Nutella again.
- Repeat with the other dough you have, always remembering that the bottom part is with butter and the top with Nutella.
- In the last layer, do not put Nutella, but more butter.
- Arrange a cup or round container in the center and cut 12 servings. Take 2 and braid them. Do the same with the other pairs.
- The idea is that you have a well-formed star (or more or less).
- Preheat the oven to 200 ° C.
- Beat the egg and paint over the surface evenly.
- Sprinkle with the sugar to make it caramelized and crisp at the same time.
- Bake approximately 15 minutes, until the dough is golden, check if it has been cooked completely.
- Remove from the oven and let cool before serving. It is “accepted” to eat warm, so you don’t have to wait that long to enjoy this work of art.
Finally, we hope you enjoy these 2 starred puff pastry options with nutella. Prepare it today and surprise your family. We are sure they will appreciate it.
