Sautéed Cabbage With Chicken
There is no doubt that it is a simple recipe to prepare and above all, delicious. There are thousands of variants, here you will know some of them, the most delicious and easy. In a few minutes you will have a different and nutrient-filled dinner. Don’t miss out on these options for making cabbage stir fry with chicken!
Chicken Cabbage Stir Fry Recipe # 1
This time you will prepare an entree that is made in just 30 minutes, it is very simple.
Ingredients for two servings:
- A white cabbage
- Two medium onions
- A chicken breast
- A handful of pine nuts (or walnuts)
- A tablespoon of sesame seeds
Steps to follow:
On this occasion, more than a starter, it is a first course, which you can prepare to entertain an important guest or for a special occasion.
The ingredients you need are:
- 1 cabbage (or cabbage) white
- 2 cloves of garlic
- 2 medium onions
- 1 chicken breast (better if it is already prepared to take less time to cook)
- A white wine cup
- Peppers
- Pepper
- Nutmeg
- Salt
- Curry (all spices to taste)
The steps to follow are:
- Julienne the cabbage.
- Also julienne the onions.
- In a wok or pan, add a little oil.
- Then finely chop the garlic and sauté them in the oil (another option is to place them whole or halved and remove them before moving on to the next step).
- Add the onions and sauté until golden brown and tender.
- Meanwhile (stirring occasionally), julienne the chicken as well, but slightly larger than the vegetables.
- Put the chopped chicken and all the spices (in addition to those indicated above, they can be others as well).
- Add the cabbage to the skillet and sauté until tender.
- Place the glass of white wine and allow a few minutes for the alcohol to evaporate.
- Cover for a few minutes, stirring occasionally.
- Finally, serve hot and if you want more flavor, add spices and some salt again.
Chicken Cabbage Stir Fry Recipe # 3
This recipe is of oriental origin and can be made in a wok, in a pan or in a saucepan, although the first option is recommended. It is a very easy stir fry that can be consumed at any time of the year, both for lunch and dinner.
Ingredients for five servings:
- 1 chicken breast
- 150 grams of cabbage
- 1 onion
- 1 green bell pepper
- Salt and pepper to taste
- 200 ml chicken broth
- Olive oil
- Soy sauce
The steps to prepare this delicious chicken cabbage stir fry recipe are:
- Julienne the onion, bell pepper and cabbage.
- Then, in a casserole, wok or frying pan (it has to be deep), add a drizzle of olive oil.
- Add the onion first and when it is somewhat golden, add the green pepper.
- While it is done, cut the chicken breast into cubes and add to the sauce.
- Then add the cabbage and mix well.
- Prepare the broth as usual (you need a cup) and pour it into the preparation
- Cook on maximum for 10 minutes.
- Add the soy sauce and allow the broth to thicken.
- Season and serve.